While food is the main attraction at Equinox, your definitely should round out the meal with a great glass of wine. Chef Todd and Ellen have a serious love of wine and that has spilled over into the restaurant as well as the recent renovations. The back room, that can be used for special events, is also our very own little chapel to liquid grapes. In fact, Tasting Table wrote up a wonderful article on our wine list, which is definitely worth a gander:
So come on by and make Travis, in-house sommelier, work for his paycheck and ask what will go with that dish you just ordered. It is well worth it.